About Me

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I am a college student majoring in Business with a big interest in food. I am planning on opening my own restaurant in the future. I am currently living in Northern New Mexico, which I believe has the best food around. The New Mexican culture and flavors make the food so good the only way to believe me is to come and experience it for yourself.

Thursday, January 20, 2011

TasteSpotting

This is a really cool link that I was introduced to by one of my coworkers. I suggest you give it a try, and I am sure you will find something to your liking that you will have to cook. You may even be so inclined to add your ideas and recipes to this awesome collection of food.

www.tastespotting.com

TasteSpotting :

"Founded in January 2007 on the idea that we eat first with our eyes, TasteSpotting is our obsessive, compulsive collection of eye-catching images that link to something deliciously interesting on the other side. Think of TasteSpotting as a highly visual potluck of recipes, references, experiences, stories, articles, products, and anything else that inspires exquisite taste.We don’t use the term “potluck” for the hell of it. Everyone brings something to the party here: the user community submits images/links from around the web and the editorial team reviews the submissions. What finally gets served up on the site is a beautifully refined set of the community’s contributions." (tastespotting.com)

Tuesday, January 11, 2011

The Flying Tortilla in Santa Fe, New Mexico

I had heard about this restaurant a few years ago and for some reason just never remember to go and check it out. Everything that I heard about this place was always good, and let me just tell you I should have checked it out sooner. The Flying Tortilla is located on Cerillos Road right by the Santa Fe Place Mall, the restaurant used to be called the Kettle Restaurant. It’s not the prettiest restaurant from the outside there in Santa Fe, but the inside is styled like the 60's with a lot of Santa Fe historical photos decorating the walls. It’s a very nice family restaurant that serves everyone from the New Mexican locals to the tourists that are staying nearby.

 This place gives out some nice big portions for mightiest of eaters, and for a price that is hard to beat anywhere else in Santa Fe. I have to say that the service was a little lacking, the hostess was very nice and friendly and got us to our table promptly, however our server could have been more attentive in my opinion. After she had got us our drinks and food it was almost liked she disappeared, but I will admit that it was kind of busy when we arrived at the restaurant.

 Even though our server was a little disappointing the food made up for all that. I order the chile rellenos 3 egg omelet with papas fritas (fried potatoes), apple smoked bacon and wheat toast, and of course I had to try their pancakes. I also got a to try their green chile patty melt and french fries that was order by my wonderful mother who I had ventured out with on that lovely Saturday morning. The omelet was stuffed with a nice big crispy chile rellenos and then the chile rellenos was stuffed with queso blanco (white cheese), and smothered in green chile it was EPIC!!! Just writing this now makes me want to hit the road to Santa Fe just to get this beast of an omelet. Now who doesn't love bacon? Anyone? Good didn't hear any lame people say no hahahaha. The apple smoke bacon that I ordered was cooked to perfection nice not too thick, 5 pieces of deliciousness. They were nice and crispy all the way through which is the way I like it. Nice and cooked no squishy bacon for me please. The wheat toast was toasted perfectly and the type of bread they used had a great flavor I wish I knew what it was. Now the pancake it was nice and fluffy and they even serve if with a little serving of whipped butter, however I believe that they cooked the pancake on the same griddle that they cook on for the regular food. My pancake had a very familiar taste of onions so I would not recommend getting the pancakes. The green chile patty melt that my mom order was amazing. The meat is cooked to order very moist and delicious. The green chile had a great flavor and a little bite to it which is the way green chile should always be. Now the high light of my mother’s order was the french fries. They were so crispy and salted perfectly they were awesome. I could have had the fries alone as a meal they were that good. I suggest that whenever you go, you have to get an order of fries you won’t be disappointed.

I Give Flying Tortilla:



Rating on a 1-5 Star Score

Wednesday, January 5, 2011

Gizmodo - The Best Food of 2010

Tuesday, January 4, 2011

China Palace - Dinner

Last night while wasting some time before my college class started I decided to go try out a Chinese Restaurant in Los Alamos New Mexico called China Palace.

I order the Mongolian Beef. The flavor of the entire meal was very good, much to my liking. The sautéed onions and greed chives were very good still had a little crunch to it. The beef was very tender and seasoned well. The only thing I would have liked is a little more spice to the meal, will have to order extra spicy next time.

The presentation was good they came out with the entre was brought out in a bowl and then served on a hot pan that made everything sizzle and smell great. 

The staff at China Palace was very friendly and always made sure that I was doing well with refilling my drink and getting me more white rice when needed.

The restaurant's atmosphere was very traditional Chinese feel and very small town at the same time.

I give the entire experience:  

Rating on a 1-5 Star Score